Lambert's Steaks, Seafood & Whiskey

Lambert?s Steaks, Seafood and Whiskey, located next to the burgeoning 7th Street District between Downtown Fort Worth and the Art?s District, is reminiscent of a gussied up small town Steak House. Centered around a live oak grill and smoker, customers are treated to all natural meats, produce and seafood. Lambert?s menu changes seasonally, based on freshness and availability of products. Since opening in March 2008, Lambert?s has been voted Top 10 New Restaurants in DFW by Dallas Morning News & Best New Restaurant/Best Brunch in Ft. Worth Weekly.
Executive chef: Lou Lambert
Dining Style: Casual Dining
Cross Street: Foch
Parking: Valet