Opened in 1976, is an institution in Dallas. Serving great food for over twenty years. Favorites include roast pork with honey and rosemary, chicken and dill dumplings, and black bean ravioli.
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full bar
Opened in 1976, is an institution in Dallas. Serving great food for over twenty years. Favorites include roast pork with honey and rosemary, chicken and dill dumplings, and black bean ravioli.