World Piece Cafe

René Peeters has just opened World Piece Cafe, which he sometimes calls Watel's World Piece Cafe to catch the slipstream of his long-lived erstwhile restaurant. World Piece Cafe is more casual than was Watel's, he says, with a global-fusion menu. Check out this dish that captures that spirit: crisped, slow-cooked duck on black-eyed cassoulet.
-- Kim Pierce, special contributor, DMN